Brunch Fare Eggs Quiche Lorraine Susan Lawson Friday, January 18, 2013 9 inch pie crust 12 slices bacon - cooked crisp and broken into pieces 1 cup shredded Swiss cheese 1/3 cup minced onion, sauteed lightly 4 eggs, beat…
Maggiano's Famous Rigatoni D I give props to our local restaurant for generously sharing their original recipe on their website. Thanks Maggiano! Read more
What Does Retirement Look Like for a Homemaker? — A personal reflection on shifting seasons and steady purpose I’ve been home since I was 25—the day I found out I was pregnant with baby number two, I gave notice at my job, and I n… Keep reading
Daybook Giving thanks for- things, just the way they are, because reality is teaching me lessons I need to learn. I so often ju… Read more
More Train Days It’s Monday again, August 31, the very last day of August. It’s just after six in the morning, and I’m sitting on the d… Keep reading