That's what it looks like Susan Lawson Monday, February 29, 2016 Writing what I know, what I've learned in my little world. That's what I think I'm supposed to do. That makes sense. It makes more sen…
(more) Purpose Susan Lawson Thursday, February 25, 2016 While working through the tangle of "why" blog I realized writing is not the point. Writing is an extension of who I am in my purpose as w…
I'm not a writer (yet), (A perfect example of the rambling that often occurs in my mind...) Susan Lawson Wednesday, February 24, 2016 T hat's not a very nice title , (I had to edit my title because I didn't want to offend your good senses). I know The truth is, there are days…
Purpose revisited - again... Susan Lawson Wednesday, February 24, 2016 If you’re still sure you want a blog, then make sure you have clear goals in mind when you get started. Know whether you’re blogging just as a hobby …
Maggiano's Famous Rigatoni D I give props to our local restaurant for generously sharing their original recipe on their website. Thanks Maggiano! Read more
Wild Yeast and Lactic Acid Bacteria - the Magic of Sourdough Fermentation How Wild Yeast and Bacteria Work Together to Create a Sourdough StarterSourdough starter is a living ecosystem made up … Keep reading
Daybook Giving thanks for- things, just the way they are, because reality is teaching me lessons I need to learn. I so often ju… Read more
Second chance cooking lessons There’s good news and there’s bad news. Which do you want first? Bad news, of course. Read more